Dining Options

Crispy tortilla chips topped with melted cheese, jalapeños, and fresh salsa.

Savory mushrooms filled with a blend of cream cheese, herbs, and breadcrumbs.

Fresh mixed greens topped with cherry tomatoes, cucumbers, and a light vinaigrette.

Tender pulled pork smothered in tangy barbecue sauce, served on a toasted bun.

Juicy grilled chicken breast topped with lettuce, tomato, and garlic aioli.

A colorful mix of seasonal vegetables sautéed in a savory soy sauce.

Decadent chocolate cake with a gooey molten center, served warm.

Buttery pastry crust filled with creamy custard and topped with fresh seasonal fruits.

Rich and creamy cheesecake on a graham cracker crust, drizzled with berry sauce.